It’s a recipe that’s been satisfying the people of Maine for over 100 years. No, it’s not a “secret sauce” or a “keep it under wraps” technique. People keep coming back to Amato’s for our hand-selected ingredients, bakery fresh breads and a dash of real Italian in every order.
A savory delight, this pastrami pizza features tender pastrami slices, melted cheese, tangy pickles, and a zesty mustard sauce on a crispy crust.
A mouthwatering pastrami sandwich featuring layers of tender pastrami, melted Swiss cheese, tangy pickles, and zesty mustard.
Born in 1902
That’s when a young Italian immigrant named Giovanni Amato first took his small cart down to the fishing docks of Portland and began selling freshly baked rolls filled with meats, cheeses and fresh vegetables to the locals. Along with the original Italians, other sandwiches fall into the categories of focaccia, hot, grilled paninis, and fresh wraps.
WE KNOW A THING OR TWO
Try it for yourself! Create your own Pizza-casso masterpiece or try one of our classic specialty pizzas. Also available on a 9″ gluten-free crust.
ITALIANS TOO HAVE A
Our greens are tossed with the freshest ingredients that make the perfect starter, side dish or healthy meal option. Choose from our menu of salad options like grilled chicken, classic chef or antipasto.
Everyday savings:
